Name: Kale Chip Nachos (30 Minutes!)
Prep time: 10 min
Cook time: 20 min
Total time: 30 min
Yield: 4 (side servings or half as entrées)
Ingredients: 1 large bundle curly kale ((can sub 2 small bundles per 1 large)); 2-3 Tbsp avocado oil or melted coconut oil; 1 healthy pinch each sea salt + black pepper; 1 tsp chili powder; 1 tsp cumin; 1 Tbsp nutritional yeast ((optional)); 1 15-ounce can black beans ((if unsalted, add 1/4 tsp sea salt per can // slightly drained)); 1 tsp ground cumin; 1 tsp chili powder; 1 Tbsp coconut or avocado oil; 1 large sweet potato ((sliced into 1/4-inch rounds // organic when possible)); Ripe avocado; Favorite salsa (or make your own!); Fresh chopped cilantro; Sliced red onion