Name: Broccoli Grape Pasta Salad Recipe
Prep time: 15 min
Cook time: 12 min
Total time: 27 min
Yield: 10 servings
Ingredients: 1/2 (16 oz.) box farfalle (bow-tie) pasta (I used whole wheat); 1/2 cup mayonnaise; 3/4 cup sour cream; ¼ cup sugar; 3 tbsp. red wine vinegar; 1 tsp. salt; ½ tsp. ground black pepper; 1 lb. fresh broccoli (stems removed, cut into small florets); ½ small red onion (thinly sliced); 1 cup grated carrots; 2 cups seedless red grapes (halved); ¼ cup bacon bits ((I used Hormel real bacon bits) or cooked crumbled bacon)