Name: Mediterranean Grilled Zucchini Boats
Prep time: 10 min
Cook time: 7 min
Total time: 17 min
Yield: 6 zucchini boats
Ingredients: 3 zucchini, trimmed and sliced length-wise into halves; Early Harvest Greek extra virgin olive oil; Salt and pepper, sprinkle to your liking; Dried oregano, large sprinkle to your liking; 6 oz/170.1 g cherry tomatoes, sliced in halves; 3 green onions (both white and green parts), ends trimmed, chopped; 1/2 cup/ 75 g crumbled feta cheese, more to your liking; 6 to 10 fresh mint leaves, chopped; Large handful fresh parsley, chopped; Zest of 1 lemon; Splash lemon juice (not too much)