Name: Easy Antipasto Skewers
Prep time: 20 min
Total time: 20 min
Yield: 10
Ingredients: 10 mini wooden skewers; 10-20 flat-leaf parsley or basil leaves; 10 pieces prosciutto di parma 2 inches in length each, rolled or folded; 10 pieces preserved artichoke hearts; 10 mini mozzarella cheese balls, or any firm enough mild cheese; 10 pitted Kalamata olives; 10 cherry tomatoes; pinch dried oregano for garnish; Drizzle Early Harvest EVOO, optional