Name: Easy Baba Ganoush Recipe
Prep time: 10 min
Cook time: 40 min
Total time: 50 min
Yield: serves 4
Ingredients: 1 large eggplant; Greek extra virgin olive oil; 1 tbsp plain Greek yogurt (optional); 1 1/2 tbsp tahini paste (I used Soom tahini); 1 garlic clove; 1 tbsp lime or lemon juice, more if you like; Salt and pepper; 1/2 tsp to 1 tsp cayenne pepper (eliminate if you prefer mild); 1/2 tsp sumac, more for garnish; Toasted pine nuts for garnish; Parsley leaves for garnish