Name: Loaded Veggie Nachos
Prep time: 10 min
Cook time: 15 min
Total time: 25 min
Yield: 4
Ingredients: 180 g nachos; 185 g mature cheddar cheese (grated); 1 x 400 g can refried beans; 1/2 red onion (50g) (thinly sliced); 1/2 a red pepper (thinly sliced); 1/2 a yellow pepper (thinly sliced); 1 tsp olive oil; A small handful coriander leaves (roughly chopped); 1/2 green jalapeño (sliced); 300 g ripe tomatoes (chopped); 1/2 a red onion (50g) (finely chopped); 1/2 tbs red wine vinegar; 1 lime, the juice of; 1/4 tsp sea salt; A handfull of coriander leaves (chopped); 1/2 a green jalapeño (thinly sliced); 1 small avocado (chopped); 50 g feta cheese (crumbled); sour cream; coriander leaves; lime wedges; 2 or 3 spring onions (chopped)