Name: Halloumi Fajitas
Prep time: 15 min
Cook time: 15 min
Total time: 30 min
Yield: 4
Ingredients: 1 medium yellow onion (140g / 1 cup) (cut in half then finely sliced); 1 medium red bell pepper (150g / 1 cup) (seeds and pith removed and sliced ); 1 medium green bell pepper (150g / 1 cup) (seeds and pith removed and sliced ); 1 medium courgette/ zucchini (185g / 1+1/4 cup ) (topped, tailed, cut in half lengthways then cut into medium slices); 2 cloves of garlic (minced); 1 tbsp sunflower oil; 225 g halloumi ( 1 block) (cut into strips); 1 tbsp milk; 8 flour tortillas; 1 avocado (peeled, pith removed and sliced); Fresh coriander/cilantro; Limes; Sour cream; 2 tsp ground cumin; 2 tsp dried oregano; 1 tsp paprika; 1 tsp dried coriander leaf (dried cilantro leaf); 1/2 tsp chilli powder; 1/4 tsp salt; 1/4 tsp cracked black pepper