Name: Turkey Pot Pie
Prep time: 20 min
Cook time: 43 min
Total time: 78 min
Yield: 6 slices
Ingredients: 1 egg (beaten); 1/3 cup butter; 1 onion (diced); 1/3 cup flour; 1/2 teaspoon poultry seasoning; 1/4 teaspoon thyme; 1 cup chicken broth; 2/3 cup milk (or cream); 1 potato (diced and cooked); 1 1/2 cups frozen vegetables (defrosted); 2 cups leftover turkey; 1 double pie crust