Name: Split Pea Soup
Prep time: 15 min
Cook time: 120 min
Total time: 135 min
Yield: 8 servings
Ingredients: 2 cups dried yellow split peas; 1 meaty ham bone (or leftover ham); 2 cups chicken broth; 8 cups water; 1 bay leaf; 2 teaspoons parsley; 1 large onion (diced); 3 stalks celery (diced); 2 large carrots (diced); 1/2 teaspoon black pepper; salt to taste; 1/2 teaspoon thyme