Name: Loaded Mashed Potato Cakes
Prep time: 10 min
Cook time: 10 min
Total time: 20 min
Yield: 8 servings
Ingredients: 2 cups cold mashed potatoes; 1 cup shredded cheese (such as cheddar); 1/2 cup flour; 6 strips bacon; 1 medium onion (chopped (or 1/4 cup green onion)); 2 cloves garlic (chopped); 1 tsp salt; 1/2 tsp pepper; 2 tbsp fresh basil (chopped); 2 tbsp fresh parsley (chopped); 2 eggs; 4 tbsp butter or margarine