Name: Leftover Ham Hash
Prep time: 10 min
Cook time: 20 min
Total time: 30 min
Yield: 4 servings
Ingredients: 2 tablespoons olive oil; 1/2 cup onion (diced); 1 1/2 cups leftover ham (diced); 2 1/2 cups hash browns (defrosted); 1/2 green pepper finely diced; 4 eggs; salt and pepper to taste; 1/4 cup cheddar cheese