Name: Italian Pasta Salad
Prep time: 10 min
Cook time: 10 min
Total time: 20 min
Yield: 12 servings
Ingredients: 16 oz tricolor rotini; 1/2 green bell pepper (diced); 1/2 orange bell pepper (diced); 1/2 red bell pepper (diced); 1 pint grape tomatoes (halved); 1/2 cup sliced black olives; 1 cup mozzarella cheese (cubed); 1/3 cup red onion (diced); 8 oz salami (chopped); 1 cup bottled Italian vinaigrette dressing; 1/3 cup shredded parmesan cheese; 3 tablespoons fresh parsley (chopped); 1/2 teaspoon Italian seasoning; salt & pepper (to taste)