Name: Fruit Salsa with Cinnamon Crisps
Prep time: 15 min
Cook time: 10 min
Total time: 25 min
Yield: 8 servings
Ingredients: 10 flour tortillas (10″); Cooking spray or Olive Oil Spray; 1/3 cup sugar; 1 teaspoon cinnamon; 2 granny smith apples; 1 lemon; 1 cup finely diced melon (your favorite variety or kiwi); 1 lb strawberries; 1/2 lb raspberries; 4 tablespoons preserves (I used raspberry)