Name: Rice Pilaf
Prep time: 10 min
Cook time: 35 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/3 cup onion (finely diced); 2 tablespoons butter; 1 clove garlic (minced); 3/4 cup basmati rice; 2 tablespoons shredded carrot; 2 tablespoons minced red pepper; 14.5 oz chicken broth; 1/4 cup white wine (or water); 2 tablespoons slivered almonds (toasted); 1 tablespoon green onion (or parsley)