Name: Cheesy Potatoes
Prep time: 15 min
Cook time: 45 min
Total time: 60 min
Yield: 8 servings
Ingredients: 3 lbs diced potatoes (or 30oz country style hash browns); 1/4 cup butter (melted); 1 cup sour cream; 1 cup cream of chicken soup (or cream of cheddar); 1/4 cup green onion (chopped); 2 cup cheddar cheese (divided)