Name: Crockpot Lasagna Soup
Prep time: 25 min
Cook time: 180 min
Total time: 205 min
Yield: 8 servings
Ingredients: 1 lb lean ground beef; 1 large onion (diced); 4 cloves of garlic (minced); 1 can (28 oz crushed tomatoes, undrained); 1 can (15 oz tomato sauce); 1 can (14.5 oz petit diced tomatoes); 32 oz low sodium beef broth; 1 red bell pepper (diced); 1 green bell pepper (diced); 2 cups sliced mushrooms; 2 teaspoons dried basil leaves; 2 teaspoons dried parsley; 1/2 teaspoon seasoning salt; 1/2 teaspoon black pepper; 1-2 slices parmesan rinds (optional (see note)); 6 oz dried pasta (any shape); 2 cups chopped fresh spinach; Mozzarella Cheese; Ricotta Cheese; Parmesan Cheese; Fresh Basil & Parsley