Name: Classic Chicken Pot Pie
Prep time: 25 min
Cook time: 32 min
Total time: 57 min
Yield: 6 servings
Ingredients: 1 small potato (diced); 1/4 cup butter (divided); 1/2 onion (chopped); 1/2 teaspoon poultry seasoning; 1/2 teaspoon thyme; 1/4 cup flour; 2 cups chicken broth; 1 cup light cream (+ 1 tablespoon for brushing); 1 1/2 cups frozen vegetables (defrosted); 3 cups chopped cooked chicken (or rotisserie chicken); 1 tablespoon fresh parsley; 1-2 sheets puff pastry (defrosted); 1 egg yolk