Name: Big Island Cookies
Prep time: 15 min
Cook time: 8 min
Total time: 23 min
Yield: 30 cookies
Ingredients: 2 1/4 cup all-purpose flour; 1 teaspoon baking soda; 1 teaspoon salt; 3/4 cup coconut oil (softened); 3/4 cup light brown sugar (packed); 2/3 cup granulated sugar; 2 eggs (large); 1 teaspoon vanilla extract; 1 1/4 cups white chocolate chips; 3/4 cup macadamia nuts (dry roasted , chopped); 1 cup sweetened coconut