Name: Skinny Buttermilk Mashed Potatoes with Chives
Prep time: 5 min
Cook time: 20 min
Total time: 25 min
Yield: 5 servings
Ingredients: 2 lbs 6-7 medium yukon gold potatoes, peeled and cubed; 3/4 cup + 2 tbsp low fat buttermilk; 1 tbsp light butter; kosher salt to taste; dash of fresh ground pepper; 1/4 cup fresh chives