Name: Orecchiette with Sausage and Broccoli Rabe
Prep time: 10 min
Cook time: 20 min
Total time: 30 min
Yield: 6 servings
Ingredients: 1 large bunch broccoli rabe (washed and 2" trimmed off stems); 1 lb lean chicken sausage (removed from casing); 1 tsp olive oil; 5-6 cloves garlic (chopped); 10 oz orecchiette pasta (wheat or gluten-free); 1 cup less sodium chicken broth; 1/4 cup grated Parmigiano Reggiano; crushed red pepper flakes (optional)