Name: Mixed Berry Pie
Prep time: 15 min
Cook time: 40 min
Total time: 55 min
Yield: 4 Servings
Ingredients: 4 tablespoons raw sugar; 1 1/2 tablespoons cornstarch; pinch of salt; 1 1/4 cups fresh strawberries (stemmed and sliced); 1 1/4 cups fresh raspberries; 1 1/4 cups fresh blackberries; 1 teaspoon fresh lemon juice; plus 1/4 teaspoon lemon zest; refrigerated pie crust*; 1 egg (beaten); *once cut each crust will weigh about 3/4 ounce.