Name: Kielbasa Veggie Sheet Pan Dinner
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 14 ounces kielbasa (cut on the diagonal into 1/2-inch-thick slices); 1 pound asparagus (trimmed, cut into 2-inch pieces (3 cups)); 1 1/2 cups 8 ounces grape tomatoes, halved; 1 large orange bell pepper (cut into 2-inch pieces (1 1⁄2 cups)); 2 tablespoons olive oil; 1 teaspoon sea salt; 1 teaspoon Italian seasoning; 1 teaspoon paprika; 1/2 teaspoon garlic powder; 1/4 teaspoon black pepper