Name: Chocolate Stout Cupcakes with Bailey's Irish Cream Cheese Frosting
Prep time: 20 min
Cook time: 30 min
Total time: 50 min
Yield: 12 servings
Ingredients: 5.5 oz 1/3 less fat Philly Cream Cheese (softened); 1/2 cup powdered sugar; 4 tsp Bailey's Irish Cream; 3/4 cup + 1 tbsp sugar; 1 cup flour; 7 tbsp unsweetened cocoa powder; 1/2 tsp salt; 1 tsp baking soda; 1 egg; 1/2 cup stout; 4 oz unsweetened apple sauce; 1/4 cup unsweetened vanilla almond milk; 1/4 cup reduced fat sour cream; 1 tsp vanilla; 1 1/2 tbsp canola oil; cooking spray