Name: Broiled or Grilled Pollo Sabroso
Prep time: 15 min
Total time: 45 min
Yield: 6 servings
Ingredients: 6 medium chicken thighs (with bone and skin); 1 tbsp vinegar; 2 teaspoons soy sauce (coconut aminos for whole30); 1 packet Sazon (in Spanish aisle, I prefer Badia brand with no MSG); 1 teaspoon Adobo (in Spanish aisle); 1/2 teaspoon garlic powder; 1/2 teaspoon dried oregano