Name: Never Ending Meringue Tranche (1.6 metres / 5.2 ft)
Prep time: 25 min
Cook time: 75 min
Total time: 100 min
Yield: 16 - 20 people
Ingredients: 180 ml / 6 oz egg whites (, 5 to 6 eggs (Note 1)); 300 g / 10 oz caster sugar ((superfine sugar)); 600 ml / 20 oz heavy whipping cream; 1 tsp vanilla extract; 3 tbsp caster sugar ((superfine sugar)); 2 large mangoes; 500 g / 1 lb strawberries ((2 punnets)); 450 g / 15 oz raspberries and blueberries ((mix and match, 3 Aus punnets in total together)); Icing sugar / powdered sugar (, for dusting (optional)); Chopped fresh mint