Name: Italian Dressing
Prep time: 5 min
Total time: 5 min
Yield: 1 1/4 cups
Ingredients: 2 tbsp extra virgin olive oil; 1 tbsp red or white wine vinegar ((Note 1)); 2 tsp freshly grated parmesan ((Note 2)); 1 tsp sugar ((any)); 1/8 tsp garlic powder (or 1 small garlic clove minced, if using within 3 days); 1/8 tsp each dried basil (, oregano and parsley (or a mix of choice)); 1/4 tsp red pepper flakes ((Note 3)); 1/4 tsp salt; Freshly ground pepper; 2/3 cup extra virgin olive oil; 1/3 cup red or white wine vinegar ((Note 1)); 2 tbsp freshly grated parmesan ((Note 2)); 1 1/2 tbsp sugar ((any)); 3/4 tsp garlic powder (or 2 garlic cloves minced, if using within 3 days); 1/2 tsp each dried basil (, oregano and parsley (or a mix of choice)); 3/4 tsp red pepper flakes ((Note 3)); 1 tsp salt; 1/2 tsp freshly ground pepper