Name: $2 Homemade Frozen Pizzas
Prep time: 20 min
Cook time: 40 min
Total time: 60 min
Yield: 10
Ingredients: 10 Greek pita bread (thick round flatbreads, 25cm / 10" diameter) (Note 1); 250 g / 8 oz salami sliced (, chopped); 3/4 cup / 100 g sliced black olives (, drained); 1 large green capsicum / bell pepper (, sliced); 1 large red onion (, chopped); 15 medium mushrooms (, sliced (~golf ball size)); 400 g / 14 oz / 4 cups shredded mozzarella cheese; 300 - 350 g / 10 - 12 oz / 3.5 cups shredded Monterey Jack (, Tasty, Cheddar or other melting cheese of choice, or more mozzarella (Note 2)); 1/4 cup / 65 ml extra virgin olive oil; 3 garlic cloves (, minced); 800 g / 28 oz crushed canned tomato; 2 tbsp tomato paste; 1/2 cup / 125 ml water; 1 tsp dried oregano; 1 tsp dried thyme; 1 tsp red chilli flakes ((adjust to taste)); 3/4 tsp salt; 1/2 tsp black pepper