Name: Crispy Grilled Shrimp (Prawns) with Lemon Butter Sauce
Prep time: 5 min
Cook time: 10 min
Total time: 15 min
Yield: 4
Ingredients: 90g / 6 tbsp butter (, unsalted); 1/4 tsp salt; 3 tsp garlic (, very finely chopped (do not use mincer, Note 1)); 1.5 tbsp lemon juice (, plus more to taste); 500g/ 1 lb large shrimp / prawns (, raw, peeled and deveined (Note 2)); 1 tsp garlic powder; 1 tsp smoked paprika ((plain or sweet ok too)); 1/4 tsp cayenne pepper; 1 tbsp lemon juice ((skip if using stove)); 2 tbsp olive oil; 1/2 tsp salt; 1/4 tsp pepper; 1 lemon (, halved, grilled if desired); Lemon wedges or slices; 2 tbsp finely chopped parsley