Name: Frittata
Prep time: 5 min
Cook time: 20 min
Total time: 25 min
Yield: 8
Ingredients: 10 eggs; 2 tbsp milk ((any)); 1/2 tsp salt and pepper; 1 tsp oil; 300 g / 10oz bacon (, chopped); 2 garlic cloves (, minced); 1 tbsp / 15 g butter; 2 big handfuls baby spinach; 1 1/2 cups / 150g mozzarella cheese (, shredded (or other melting cheese)); More cooked chopped bacon and spinach, (for garnish as pictured)