Name: Chocolate Mousse
Prep time: 20 min
Yield: 4
Ingredients: 3 eggs ((~55g/2 oz each)); 125 g / 4.5 oz dark chocolate (, bittersweet / 70% cocoa (Note 1)); 10 g / 0.3 oz / 2 tsp unsalted butter; 125 ml / 1/2 cup cream (, full fat (Note 2)); 35 g / 3 tbsp caster sugar ((superfine white sugar)); More whipped cream; Chocolate shavings ((Note 3))