Name: Char Siu - Chinese Barbecue Pork
Prep time: 5 min
Cook time: 90 min
Total time: 95 min
Yield: 6 -8 people
Ingredients: 1 1/2 tbsp brown sugar (white also ok); 1/4 cup honey; 1/4 cup hoisin sauce; 2 tbsp light soy sauce ((Note 1)); 1 tbsp soy sauce ((Note 1)); 1 tsp five spice powder ((Note 2)); 1 tbsp oil (vegetable or canola) ((Note 3)); 2 tsp red food colouring (, optional (Note 4)); 1.2 - 1.5kg / 2.4 - 3lb pork scotch fillet (collar neck, pork neck) OR pork shoulder ((Note 5)); 2 tbsp Extra Honey