Name: Cheesy Jalapeno Bacon Stuffed Baguette with Garlic Butter
Prep time: 15 min
Cook time: 20 min
Total time: 35 min
Yield: 25 - 30 pieces
Ingredients: 1/2 tbsp oil; 8 oz / 250g bacon, diced (I used lean bacon); 1 x 20" / 50 cm baguette / french stick; 8 oz / 250g Philadelphia cream cheese, softened (full or low fat); 1 cup cheddar cheese, shredded (Note 1); 1/2 cup mozzarella cheese, shredded; 1/4 cup packed jalapeños, finely chopped (if using fresh, deseed it. Or use canned, drained); 1 cup finely chopped scallions/shallots, green and white part (packed); Black pepper; 3 tbsp butter; 2 garlic cloves, minced; Pinch of salt