Name: Western Bacon Cheeseburger Soup
Prep time: 5 min
Cook time: 25 min
Total time: 30 min
Yield: 4
Ingredients: 3 cups chicken broth; 1 large russet potato, (peeled and cubed); 1 pound ground beef; salt and pepper, (to taste); 3/4 cup BBQ sauce, (divided); about 6 sliced of bacon, (cooked until crispy and crumbled); 16 ounces velveeta cheese; 1/2 teaspoon celery salt; 1/2 cup white onion, (diced); 8 8 onion rings, (cooked (click [url:1]HERE[/url] for my favorite homemade oven baked onion rings))