Name: Thai Peanut Beef
Prep time: 5 min
Cook time: 15 min
Total time: 20 min
Yield: 4
Ingredients: 1-2 pounds beef, cut into thin strips ((suggestion: flank steak or stir fry beef strips)); 2-3 teaspoons oil; 1/2 cup creamy peanut butter; 2 teaspoons soy sauce; 1 tablespoon brown sugar; 2 teaspoons Sriracha hot sauce; 1/4 cup peanut, chopped ((optional))