Name: Slow Cooker BBQ Chicken Salad with Creamy Avocado Dressing
Prep time: 10 min
Cook time: 360 min
Total time: 370 min
Yield: 4
Ingredients: 2-3 chicken breasts, (frozen); 3 cups bbq sauce, (divided); 1 cup water; 2 large ears of corn; 1 can black beans; 1/2 teaspoon salt; 1/4 teaspoon cayenne pepper; 1/4 teaspoon onion powder; salt and pepper, (to taste); 8 cups chopped romaine lettuce; 1 avocado; 1/3 cup cilantro; 1 tablespoon fresh lime juice; 1/2 cup plain greek yogurt; 1 teaspoon minced garlic; 2 tablespoons oil; 2-3 tablespoons water; salt and pepper, (to taste)