Name: Salted Caramel Pecan Pie Bars
Prep time: 15 min
Cook time: 35 min
Yield: 16 bars
Ingredients: 1 cup butter, softened; 2/3 cup brown sugar; 1/3 cup powdered sugar; 2 2/3 cup flour; 1/4 teaspoon salt; 4 large eggs; 1 1/2 cups Karo Syrup; 1 1/2 cups sugar; 3 tablespoons butter, melted; 1 1/2 teaspoons vanilla extract; 2 1/2 cups roughly chopped pecans; 1/3 cup caramel sauce; coarse sea salt