Name: Raspberry Lemon Bars
Prep time: 20 min
Cook time: 35 min
Total time: 55 min
Yield: 12
Ingredients: 1 cup butter, (softened); 1/2 cup sugar; 2 cups flour; 4 eggs, (at room temperature); 1 1/2 cups sugar; 1/4 cup flour; 2 lemons, (juiced); 1/3 cup raspberry jam ((if your jam is too thick to pour, mix a few tablespoons of water with it until pourable)); 1 egg, (at room temperature); 1/4 cup sugar; 2 tablespoons flour; 1/3 cup powdered sugar