Name: Honey Balsamic Bruschetta Salmon
Prep time: 10 min
Cook time: 20 min
Total time: 30 min
Yield: 4
Ingredients: 4 6-ounce salmon fillets; salt and pepper, to taste ((I use about 3/4 teaspoon salt and 1/8 teaspoon pepper)); 4 tablespoons butter; 7 tablespoons honey (divided); 1 cup balsamic vinegar; 1 cup cherry tomatoes (halved or quartered); 1/3 cup fresh basil (thinly sliced); 1/4 cup finely grated parmesan cheese; cracked black pepper (for topping)