Name: Garlic Butter Steak and Potatoes Skillet
Ingredients: 2-4 petite steaks (*see note); salt and pepper to taste; garlic powder to taste; 1 tablespoon olive oil; 2-4 pounds baby potatoes, diced; 2-6 tablespoons salted butter, soft enough to mash with a fork (one tablespoon per steak, plus two tablespoons for the potatoes); 2 teaspoons minced garlic; 1 teaspoon dried Italian herb blend; 1 teaspoon chopped fresh thyme; 1 teaspoon chopped fresh parsley