Name: Cream Cheese Frosted Pumpkin Bread
Prep time: 15 min
Cook time: 60 min
Total time: 75 min
Yield: 1 loaf
Ingredients: 1 1/2 cups flour; 1 teaspoon baking soda; 1 1/4 teaspoon cinnamon; 1 teaspoon ground nutmeg; 1 teaspoon ground cloves; 1/2 teaspoon baking powder; 1/2 teaspoon salt; 4 eggs; 1 cup sugar; 1/4 cup brown sugar; 1/2 teaspoon vanilla extract; 3/4 cup pumpkin puree ((not pumpkin pie filling)); 3/4 cup oil; 2 ounces cream cheese (softened); 3 tablespoons butter (softened); 1/2 teaspoon vanilla extract; 4 tablespoons milk; 3 cups powdered sugar