Name: Cookie Butter Chocolate Chip Cookies
Prep time: 15 min
Cook time: 20 min
Total time: 35 min
Yield: 24 cookies
Ingredients: 3/4 cup butter (softened); 3/4 cup brown sugar; 1/3 cup cookie butter (like Biscoff spread); 1/4 cup sugar; 2 teaspoons vanilla; 1 egg plus 1 egg yolk; 2 cups flour; 1 3.4 ounce box instant French vanilla pudding mix - dry, not prepared ((must be INSTANT - not cook and serve, etc.)); 1 teaspoon baking soda; 1/2 teaspoon salt; 2 cups semi-sweet chocolate chips