Name: Baked Sweet & Sour Cauliflower
Prep time: 5 min
Cook time: 20 min
Total time: 25 min
Yield: 4
Ingredients: 5-6 cups cauliflower florets; 3 tablespoons vegetable oil; 1/3 cup corn starch; 3-4 cups steamed rice, for serving; thinly sliced green onions for garnish; 3/4 cup sugar; 1/2 cup apple cider vinegar (may sub white vinegar); 2 tablespoons soy sauce; 1 teaspoon garlic powder; 1/2 teaspoon onion salt; 1/4 cup ketchup; 1 tablespoon cornstarch + 2 tablespoon cold water