Name: White Chicken Enchiladas
Prep time: 15 min
Cook time: 25 min
Total time: 40 min
Yield: 6
Ingredients: 2 chicken breasts (cooked and shredded); 1 cup green chile enchilada sauce; 1 cup mozzarella cheese (shredded); 6 medium flour tortillas; 2 tbsp butter (unsalted); 2 tbsp all-purpose flour; 1 1/2 cups chicken broth (low sodium or no sodium added); 4 oz green chiles ((1 small can)); 3/4 cup sour cream; 1 cup mozzarella cheese (shredded); 2 tbsp parsley (fresh, chopped)