Name: Tuna Macaroni Salad
Prep time: 15 min
Cook time: 7 min
Total time: 22 min
Yield: 10
Ingredients: 1 lb elbow macaroni (uncooked); 1 small red onion (chopped); 2 stalks celery (finely chopped); 1 cup peas (frozen); 12 oz tuna (drained (4 small cans)); 1 1/2 cups mayonnaise; 1/2 cup sour cream; 1/4 cup sweet pickle relish; 1/2 tsp pepper (or to taste); 1 tsp salt (or to taste)