Name: Creamy Fire Roasted Tomato and Basil Tortellini Soup
Prep time: 10 min
Cook time: 20 min
Total time: 30 min
Yield: 4
Ingredients: 1 tbsp olive oil; 1 small onion; 15 oz fire roasted tomatoes (diced, or regular diced tomatoes); 10 oz tomato soup; 1 cup milk; 5 basil leaves (chopped.); 8 oz chicken broth (low sodium); 1/4 cup half and half ( or heavy cream); 6 oz tortellini