Name: Tex Mex Breakfast Wraps (Freezer Friendly)
Prep time: 30 min
Cook time: 25 min
Total time: 55 min
Yield: 14
Ingredients: 1 lb ground beef; 1 large onion (chopped); 1 tsp chili powder (mild); 1 tsp cumin (ground); 2 tbsp taco seasoning; 2 cloves garlic (minced); 14.5 oz fire roasted tomatoes ((1 can)); 8 large eggs (lightly beaten); 1/4 tsp salt; 1/4 tsp black pepper (ground); 14 Flatout flatbreads; 2 cups hash brown potatoes (frozen); 1 cup black beans (rinsed and drained); 2 cups cheddar cheese (shredded); 1/4 cup cilantro (chopped)