Name: Spicy Baked Mexican Chicken Eggrolls
Prep time: 20 min
Cook time: 25 min
Total time: 45 min
Yield: 24
Ingredients: 1 tbsp olive oil; 1 lb chicken breasts (boneless and skinless, cut into small pieces (about 2)); 1 tsp ground cumin; 1 tsp chili powder; 1/4 tsp cayenne pepper; 1 red bell pepper (chopped in small pieces); 1 cup frozen corn; 2 cups kale (roughly chopped); 1 cup salsa; 6 green onions (chopped); 1/4 cup parsley (chopped); salt and pepper to taste; 24 egg roll wrappers; 1/4 cup butter (melted)