Name: Spaghettini in Blush Sauce
Prep time: 5 min
Cook time: 20 min
Total time: 25 min
Yield: 4
Ingredients: 12 oz Spaghettini (or Spaghetti, uncooked); 26 oz tomatoes (canned, whole); 4 cloves garlic (minced); 1 small onion (chopped); 2 tbsp olive oil; 1/2 cup white wine; 3/4 cup half and half; salt and pepper to taste; 1/2 tsp red pepper flakes; 1/4 cup basil (fresh, chopped); 1/4 cup Parmesan cheese (freshly grated)