Name: Strawberry Glazed Pound Cake
Prep time: 15 min
Cook time: 65 min
Total time: 80 min
Yield: 16
Ingredients: 2 3/4 cup all-purpose flour; 2 tsp baking powder; 1/2 tsp baking soda; 1/4 tsp salt; 1 cup butter (unsalted, room temperature, 2 sticks); 2 cups sugar; 1/4 cup vegetable oil; 2 eggs; 1 tsp vanilla extract; 2 tsp lemon zest; 2 tbsp lemon juice; 1 cup sour cream; 1/4 cup milk; 2 cups strawberries (chopped); 1/3 cup sugar; 1 tbsp cornstarch; 1 tbsp lemon juice