Name: Peanut Butter Mini Tarts with Rolos
Prep time: 15 min
Cook time: 12 min
Total time: 27 min
Yield: 18
Ingredients: 1 package Tenderflake Mini Tart Shells (18 a pack); 1/2 cup peanut butter (room at temperature); 8 oz cream cheese (at room temperature); 1/2 cup icing sugar; 3 cups whipped cream (such as cool whip); 18 rolos